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Monday, April 20, 2015



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SRILANKA-TOP TOURIST DESTINATION
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GET WELL WITH SAFEST HERBAL MEDICINE
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HERBAL MEDICINAL HEALTH PRODUCTS

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PREVENT CURE CANCER DIABETES 

 

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7-Night Private Tour of Sri Lanka

10-Day Sri Lanka Classic Tour

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Top Attractions in Colombo

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1) Hambantota District is located on the southeastern coast of Sri Lanka, in the Southern Province. It has an area of 2,593 km² and a very dry climate. The district capital is HAMBANTHOTA

Hambantota town; the administrative headquarters are located there as well as the center of salt production. Other prominent towns include Tangalle, Ambalantota, Tissamaharamaya, and Beliatta.YALA IS A GREAT WILD LIFE SANCTUARY
Yala National Park intro. The southeast coast of Sri Lanka offers visitors a heady range of travel delights, from natural scenery to a beautiful coastline. Southeast coast hotels provide those staying in the region with excellent access to many great tourist attractions. Of course, the sea is one of the big draws, but there is much more that can be enjoyed at southeast coast hotels. Yala National Park is the most popular national park in Sri Lanka as well as the country’s second biggest. A variety of amazing flora and fauna can be enjoyed here. Also within range of southeast coast hotels are many interesting communities, significant historic attractions and more. This part of Sri Lanka has not undergone such severe development as many other popular tourist areas in the country. As a result, it offers much more undisturbed natural scenery. There are many large national parks and wilderness areas such as Kumana National Park, Kodubingala National Sanctuary and Lahugala Sanctuary. These stretch back towards the interior from picturesque and undisturbed beaches.

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 But for those who develop cancer, the same vegetables may ultimately produce the cure. Research at the Texas Agricultural Experiment Station has led to a patent for a new use for derivatives of DIM, or diindolylmethane, a natural compound derived from certain vegetables, to treat cancer. KNOW CACER PREVENTING FOODS

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MEDICINAL VALUE OF HERBAL PLANTS
An herb is a plant or plant part used for its scent, flavor, or therapeutic properties. Herbal medicines are very useful for health.They are sold as tablets, capsules, powders, teas, extracts, and fresh or dried plants. People use herbal medicines to try to maintain or improve their health.If you are thinking about using an herbal medicine, first get information on it from reliable sources. 
Make sure to tell your health care provider about any herbal medicines you are taking.some manufacturers of vitamins, minerals, and dietary supplements follow the U.S. Pharmacopeial (USP) Convention quality standards. These supplement manufacturers volunteer to have their supplements tested for quality and purity by an outside company before they are sold. http://karapinchakarawilakothalahimbutu.blogspot.com/


Sri Lanka has been known since antiquity for the quality and range of its spices. In most recent times, spices & aromatic
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plants have been the source of an array of essential oils.
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Cinnamon Bark Oil, Cinnamon Leaf Oil, Cardamom Oil, Black Pepper

Oil, Citronella Oil, Clove Bud & Stem Oil. Nutmeg Oils are the
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most produced oils from Sri Lanka. Sri Lanka, the pearl of the
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Indian Ocean has a history of over 2,500 years. It has a well

documented historical use of Ayurvedic system of Medicine which

is still very much prevalent in this Island. Only pure natural

products are being used in this system of medicine. A range of
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Herbal Oils / Cold pressed oils which are being used is produced

by our company. The products range from Black Cummin Seed Oil,

Neem Oil, Sesame Oil, Castor Oil, Mustard Oil, Tea Seed Oil,

Coconut Oil etc.
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Herbal Products / Ayurvedic Products / Herbal Health Supplements

are another area our country is known for. We produce these

products using herbs such as Gotukola, Karawila, Rawolfia,

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    Tea – a drink consumed in households and workplaces throughout the world – was first discovered purely by accident. While many myths and legends surround the discovery of tea, one story stands out most accurately. According to the tale the history of tea originates in the year 2737 B.C. during the reign of the Chinese emperor Chen Nung. The Emperor was popularly known as the “Divine Healer” as he was responsible for identifying the medical properties of many herbs. One day while the Emperor was on a journey he stopped for a drink of water. While he boiled the water to purify it, a few leaves from a nearby tea tree fell into the imperial pot. The scent and flavour emanating from the tea leaves was to the Emperor’s liking – and with that first cup the humble tea leaf made its royal debut.
    Tea is cultivated in Sri Lanka using the ‘contour planting’ method, where tea bushes are planted in lines, which follow the contours of the land. Young tea plants are frequently cut back 10-15 cm from the ground to encourage lateral growth. The plants are pruned regularly to prevent them from becoming trees, and the resultant bushes are flat topped and about 1m in height. Pruning methods vary within the country, but the procedure is always a skilful operation, performed with a sharp, specially shaped knife as the tea bush should in no way be damaged during the process.

     

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